James Madison University
This state-of-the-art dining facility replaced the existing Gibbons Hall facility within its current footprint. The new facility provides 2,213 total seats including seating for exterior and indoor residential, retail, and special events dining, thus expanding the dining capacity on the Bluestone Campus by nearly 1,000 seats. D-Hall offers a wide variety of food venues. The main level features eight fresh market serveries. Three hybrid retail dining options as well as two national brands are located on the lower level and a 200-seat special events venue is featured on the upper level. Additionally, outdoor dining at the main and lower levels is provided to serve both residential and retail dining areas.
Awards + Recognition
- Outstanding Design of a Specialized Facility, American School & University, 2019